[GIVEAWAY] Chef Daniel Tay Revives Dad’s Old Confectionery with Old Seng Choong

Came across the delicious Cats and the Fiddle‘s cheesecakes last year… and now Chef Daniel Tay has started to focus on his dream in paying tribute to his dad with

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Homely Gathering at Good Chance Popiah Restaurant

Tradition must be passing down. The young generation shall continue its legacy and grow from there. We are fortunate to have 36 years of immutable tradition and classic heritage of

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