Flavours of New Zealand “Flown” All the Way to The Fullerton Hotel Singapore’s Town Restaurant

With the support of New Zealand Air, New Zealand Trade & Enterprise and Noshtrekker, Executive Chef Bryn Lewis of The Vines Restaurant located at the Bushmere Estate Wines in Gisborne, New

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Singapore Very First Revolutionalised DIY Donburi Campaign Held At Marina Square

Organised by WAttention Co., Ltd, the inaugural Donburi Revolution 2018, aims to educate and encourage more to experience the deliciousness of Japanese rice from various Japanese prefectures.  From left: Ms Yasuko

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Caffe B Serves Delicious Cocktails and Seafood Platter with Sparkling Wine!!

Still considered a hidden chill-out spot ever since Caffe B has re-located to Club Street! Do you know that this Japanese-Italian Restaurant and Bar actually do serves impressive drinks cocktails

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One Michelin Starred Restaurant Labyrinth Guides You Around with Singapore’s Local Produce

Chef-owner Han Li Guang (LG Han)’s new established menu has finally took off since a few months ago in May after a year of research and development. There are actually quite

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Get Your Local Saucy Twist at The Boiler’s Louisiana-Inspired Seafood Located in Esplanade Mall

Heading within the town area of Singapore, The Boiler opened its second outlet at the Esplanade Mall. Now with an al fresco bar in addition to the air-conditioned main dining hall, this

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Experience a Tour at the World’s Highest Urban Microbrewery in LeVeL33 Restaurant

Have you ever wonder how beer is being brewed and what is required in the crafting process? Why not go on a tour and enjoy the additional perks of having a beautiful

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ALMA BY JUAN AMADOR X SAINT PIERRE POP-UP AT STREAT, Singapore Food Festival [LAST DAY]

Last three session of the 4 Hands Pop-up Gourmet Event is gonna happen at STREAT, one of the main events for the Singapore Food Festival this year. STREAT is a

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Experience 4 Hands’ Gastronomic Blend of Progressive American & European Cuisine at Alma Singapore

Happening till the 30th of June, Chef Dan Bark of Upstairs Mikkeller Bangkok and Chef Haikal Johari of Alma will showcase both of their diverse culinary approaches to food using

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“Around the Word” with Seasonal Fresh and Live Sea Urchins at Uni Gallery By Oosterbay

Have you experienced any type of sea urchins or Uni (“oo-nee” in Japanese, “海胆” in Mandarin) before? Check out what Uni Gallery By Oosterbay has to share with every one of

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Level 33 Celebrates Father Day with Special Arranged Beer Tour Date on Sunday!

In celebration of all dads, LeVeL33 is launching an exclusive brewery tour this Father’s Day. Led by the brewing team, this special day for dads will be more memorable as

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